Ingredients:
3 ½ cups (525 g) broccoli, finely chopped, divided
2 cups (200 g) shredded cheddar cheese
1 tsp garlic powder
1 tsp onion powder
8 oz (225 g) cream cheese, softened
3 chicken breasts
Salt, to taste
Pepper, to taste
14 oz (390 g) cheddar crackers, 1 package
1 cup (125 g) all-purpose flour
2 eggs
Instructions:
Prepare the Filling:
WALNUTS BAKLAVA
Brown Sugar Banana Pancakes
My grandmother’s Ambrosia Salad is unparalleled! She crafts it to perfection.
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
Cookies Raspberry & Caramel
Pistachio Tiramisu: A Luxurious Twist on the Classic Italian Dessert
Breaking: Sarah Gilbert Begs Roseanne To Be A Part Of Her New CBS Show
The Best Asparagus Quiche Recipe
Blueberry Water Recipe: A Refreshing Twist!
