4. Add the Wet Ingredients:
Add the eggs, one at a time, beating well after each addition.
Stir in the applesauce and vanilla extract until fully combined.
5. Combine Wet and Dry Ingredients:
Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated. Don’t overmix.
If you’re using nuts or raisins, fold them into the batter.
6. Bake the Cake:
Pour the batter into the prepared baking pan and spread it evenly.
Bake for 35-40 minutes or until a toothpick inserted into the center comes out clean.
7. Cool the Cake:
Let the cake cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Hot Fudge Brownie Bread Recipe
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
WHAT TO DO IF THE IRON PLATE STAINS YOUR CLOTHES
Father Outraged Over Compulsory S Education Lessons, Pulls Daughter from School
My Husband Spent Years Mocking My Weight, until My Hidden Talent Left Him Speechless—Story of the Day
My nana made this every year but I kept forgetting to write it down. So glad I found something that comes close to hers!
