When it comes to comforting and delicious Italian cuisine, Pasta Carbonara stands out as a timeless favorite. This classic dish combines crisp bacon, sweet garlic, and a rich, creamy texture that is simply irresistible. It’s a dish that everyone should try at least once, and with this recipe, you’ll be able to whip up a perfect Pasta Carbonara in no time.
Course: Main Meal Pasta
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 6
Calories: 640 kcal
Ingredients :
- 16 oz linguine or spaghetti pasta
- 2 whole large eggs, room temperature
- 3 egg yolks, room temperature
- 12 oz thick-cut bacon
- 3 cloves garlic, minced
- 1 cup grated Parmesan cheese
- ¼ cup chopped fresh Italian parsley
- Kosher salt and freshly ground black pepper, to taste
Creamy Crockpot Crack Chicken
THE RENOWNED KFC COLESLAW RECIPE
Sausage and Cheese Mini Wonton Appetizers
S’MORES ICE CREAM SANDWICHES
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Rust stains on the balcony, how to remove them: 1 drop and you have solved the problem
Brilliant cleaning trick, save a lot – you will be satisfied
Loaded Baked Potato Pockets
The Rice Glass Bathroom Hack Is The Ultimate Solution To A Very Common Problem
