Equipment:
- Medium saucepan
- Mixing bowls
- Whisk
- Piping bag with a large star-shaped tip (or a churro maker)
- Deep fryer or large frying pan
- Slotted spoon or tongs
- Paper towels (for draining oil)
- Plate for coating churros with cinnamon sugar
Instructions:
Step 1: Make the churro dough
-
In a medium saucepan, combine 1 cup of water, 1/2 cup of unsalted butter, 1 tablespoon of sugar, and 1/4 teaspoon of salt. Heat over medium-high heat, stirring occasionally, until the mixture comes to a boil and the butter is completely melted.
CROCKPOT BARBECUE RIBS
Tonight will be the 3rd time we are making these ‘bliss’ bars week. It’s so crazy good
Cauliflower Cheese Soup
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why
Bicarbonate of soda, put it in the corners of your house: you won’t be able to do without it
Many homes do not pay attention to these aspects
Get Ready for Pat Sajak’s Farewell Episode on *Wheel of Fortune*
How To Cleaning Your Toilet From Top To Bottom
BEEF TENDERLOIN WITH CREAMY MUSHROOM SAUCE
