Ultimate 6-Step Pistachio Puppy Chow Recipe (Page 3 ) | March 20, 2025
Annonce:
  1. Add Crunch and Cool:
    • Add crushed pistachios into the bag and shake lightly to combine.
    • Spread the mixture onto a baking sheet to cool and set.
  2. Serve and Store:
    • Once cooled, serve immediately or store in an airtight container for up to a week.

Recipe Variations:

  • Chocolate Lover’s Twist: Drizzle with melted dark chocolate for an extra layer of flavor.
  • Holiday Edition: Use red and green sprinkles for a festive touch.
  • Nut-Free Option: Swap pistachio butter with sunflower seed butter and skip crushed pistachios.

Advertisement:

1
2
3
NEXT PAGE

Thanks for your SHARES!

Advertisement: