If you’re looking for a delicious method to sauté zucchini, whether it’s for a snack, a side dish, or even a main course, try frying it. Here’s a quick and easy way to fry zucchini that will turn out crispy. Feel free to add any seasonings or dipping sauces you choose.
What You Need to Make Fried Zucchini:
Two medium zucchinis, peeled and cut into rounds or sticks about 1/4 inch thick
1/2 cup all-purpose flour*
2 big eggs, whisked
1 cup panko breadcrumbs (or other kind of breadcrumbs you choose)
One teaspoon of salt
one-half teaspoon of black pepper
1/2 teaspoon of optional garlic powder
1/2 teaspoon of paprika, if desired
Cooking using vegetable oil
To Provide:
Half a lemon, sliced
Optional: grated Parmesan cheese
Dip them in marinara, ranch, or tzatziki.
1. The Dredging Station Must Be Prepared:
Mozzarella Beef Pockets Recipe: A Tasty Homemade Meal with Tomato Sauce
Baked Farfalle with Meat Sauce and Béchamel
I’ve made this so many times now, and it gets better each time
Beef Bourguignon
Made at Home: Only One Ingredient! 😋 Easy Recipe: Healthier and More Affordable than Store-Bought!
A sparkling clean house, these ingredients are enough: everything is as good as new again.
Sour Cream and Chives Baked Potatoes
Perfect Southern Fried Chicken Recipe
Chicken Parmesan Try it, you will not regret it!
