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Ingredients
Pistachio Cream:
- 1 cup shelled unsalted pistachios
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 2 tablespoons milk
- 1/4 cup heavy cream
Mascarpone Filling:
- 1 cup mascarpone cheese
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
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