How To Make Fried Cabbage with Bacon Onion and Garlic
Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion and garlic; cook and stir until the onion caramelizes; about 10 minutes. Immediately stir in the cabbage and continue to cook and stir another 10 minutes. Season with salt, pepper, onion powder, garlic powder, and paprika. Reduce heat to low, cover, and simmer, stirring occasionally, about 30 minutes more.
Enjoy!
Simple and Delicious Potato Recipe for Everyone
Sesame Turkey (or Chicken) Stir-Fry
CREAMSICLE ORANGE FLUFF
I’ve never done this on a sheet pan before, but this recipe made me a convert!
Caramel Cream Cheese Bread
Daily Math Challenge: Can You Solve Today’s Math Equation Puzzle
Ultimate Flavor Fusion: Pizza Burgers!
Arizona Sunshine Lemon Pie – Refreshing and Easy Dessert
Savor the Crunch: Crispy Crunchy Parmesan Potatoes Recipe









