1 1/2 cup bell pepper, chopped (any color or a mix)
2 Tbsp Old Bay or Cajun seasoning
2 tsp hot sauce
1 (14 oz) can fire roasted tomatoes, drained
3 cups chicken broth
1/4 cup HWC (heavy whipping cream😄)
8 oz cream cheese, softened
We dumped everything in the crock pot except for the cream cheese & HWC on low for 6 hours.
Removed chicken to shred.
Added the cream cheese, HWC, & shredded chicken back in the crock pot for another 30 mins. before eating!
HOMEMADE LEMON MERINGUE PIE!!!
Cherished object that drastically altered our childhood
Wash the floor with this mixture, it will smell for several days and the scent will be felt from the stairs!
CINNAMON SUGAR DONUT SWEET BREAD
Sicilian Whole Orange Cake
Figuring Out the Mystery Behind Logan’s Cries








