
Sweet Chili Sriracha Glazed Salmon is a flavor-packed dish that brings together the richness of salmon with a spicy, sweet, and tangy glaze. This recipe is perfect for those who love a bit of heat balanced with sweetness, making it a crowd-pleaser for weeknight dinners or special occasions. The glaze is made with mayonnaise, sweet chili sauce, and sriracha, creating a creamy, spicy coating that complements the natural flavors of the salmon. Garnished with green onions and sesame seeds, this dish is not only tasty but visually appealing. Pair it with rice, vegetables, or a fresh salad for a complete meal.
Full Recipe:
Ingredients
For the Sweet Chili Sriracha Glazed Salmon:
4 salmon fillets
1/2 cup mayonnaise
2 tablespoons sweet chili sauce
1 tablespoon sriracha (adjust for spice level)
1 teaspoon lime juice
Salt and pepper, to taste
2 tablespoons olive oil
Chopped green onions for garnish
Sesame seeds for garnish (optional)
Instructions
ORANGE CREAMSICLE MOONSHINE: A Zesty Twist on a Classic Spirit
Marry Me Chicken
Philly Cheesesteak Meatloaf
CREAMY BACON CHICKEN
Learn how to fix a broken zipper on your jeans, bag or jacket in minutes
KIELBASA POTATO SOUP
Put these out for the boys during a game night, and they disappeared in 5 mins!
Wild Boar Leg with Honey and Mustard: A Gourmet and Authentic Recipe
BREAKING: Elon Musk Plans to Acquire ABC to Erase “Wokeness,” Promises to Fire Debate Moderators Immediately!









