Classic Pepperoni Pizza: The Ultimate Homemade Recipe (Page 2 ) | March 23, 2025
Annonce:
Instructions
Step 1: Prepare the Dough
- In a large bowl, combine warm water and yeast. Let it sit for 5-10 minutes until it becomes foamy.
- Add sugar, salt, and olive oil, then mix well.
- Gradually add the flour, one cup at a time, mixing with a wooden spoon or dough hook.
- Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.
- Place the dough in a greased bowl, cover with a damp towel, and let it rise for 1 hour in a warm place.
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My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
My Swedish friend showed me this recipe, and it’s been our fave way of making balls since!
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