Ingredients
For the Meat Sauce:
2 tablespoons extra-virgin olive oil
5 ounces pancetta, diced into small bits
1 pound hot Italian sausage
1 pound ground beef
6 cloves garlic, crushed and chopped
1 cup onion, chopped
3 Tablespoons tomato paste
1 cup dry red wine (use something you’d enjoy drinking)
1/2 cup beef stock
2 (28 ounce) cans crushed tomatoes
2 teaspoons sugar
1/2 cup fresh basil, chopped
3 Tablespoons fresh parsley, chopped
2 Tablespoons fresh oregano, chopped
Salt and pepper, to taste
For the Ricotta Layer:
16 ounces ricotta cheese
5 ounces fontina cheese, grated
1 large egg plus 1 egg yolk
1/4 teaspoon ground nutmeg
For the Lasagna:
15 lasagna noodles
8 ounces mozzarella cheese, shredded
1/2 cup parmesan cheese, finely grated
Enjoy it
Apple pie with addictive potential, every piece melts in your mouth
“What Occurs to Plants Moments After Being Watered with Sparkling Water?”
Savoring Simplicity: Sweet Potato and Egg Delight
We love these bites! Served them at Sunday football, and there were 0 leftovers
Parents called him dumb because he couldn’t read until age 31, yet he became famous and loved by millions…
Cabbage Roll Casserole