Lemon Cream Cheese Bars – Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine.
Ingredients
cooking spray
2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided
2 lemons, zested and juiced, divided
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 tablespoons butter, melted
3 tablespoons white sugar
Directions
Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a 9×13-inch baking dish with aluminum foil and spray with cooking spray
Bacon Spaghetti Squash Fritters with Parmesan – need I say more?
Coconut Chewies
vegan cheesy turkey meatball skillet
Doctors perform an emergency C-section and give birth to a baby with a rare skin disease.
SHRIMP COBB SALAD
Germinating pistachios from the supermarket are possible! This is how you get a pistachio tree home
CRESCENT AND CHICKEN ROLL-UPS
The Unsettling Truth Behind Spaghettified Raw Chicken Breast: Understanding the Risks and Reasons
PHILLY CHEESESTEAK SLOPPY JOES
