It’s peach season in my neck of the woods and I’ve been dying to give these a try! Last fall when I was making some of my Apple Dumplings, I thought, “Hey, these would be good with peaches, too!” Since then, I’ve been anxiously awaiting the arrival of some beautiful, sweet peaches to give it a try.
And I’ll admit, these babies are pretty dang good. In fact, I might just like them even better than the apple version. There’s just something weird about the way all these ingredients work so well together, but it’s amazing. It’s a quick and easy way to get a delicious dessert on the table in less than 1 hour. They are dynamite when served warm alongside some vanilla ice cream or fresh whipped cream. Y’all enjoy!
How Magic Custard Cake Works
How To Make Old-School Creamy Pea Salad
Strawberry Crunch Mini Cheesecake Bites
Chocolate Zucchini Bread
My Boyfriend Proposed to Me Only 3 Months after We Met — I Was over the Moon until I Found Out Why
Here’s how to do a pedicure at home with baking soda
Arielle Valdes, 21-Year-Old Missing Fort Myers Woman, Found after 5-Day Search
Kentucky Butter Cake Cookies
Lemon Cream Cheese Bars
