HOW TO MAKE TRES LECHES CAKE
The Tres Leches Cake is a moist and decadent dessert that originated in Latin America. This delightful cake gets its name from the three kinds of milk used to create its rich and velvety texture. With a sponge cake base soaked in a sweet milk mixture and topped with a luscious whipped cream frosting, this dessert is sure to impress your friends and family.
The Tres Leches Cake is a true crowd-pleaser, combining the flavors of three milks with a light and airy sponge cake. With its easy preparation and delicious results, this dessert is perfect for any occasion. Whether you’re celebrating a special event or simply craving a sweet treat, the Tres Leches Cake is sure to impress and leave everyone wanting more. Treat yourself and your loved ones to this heavenly delight that will become an instant favorite on your dessert menu.
Follow this easy step-by-step guide to recreate this heavenly 3 Leches Cake at home.
INGREDIENTS YOU’LL NEED:
FOR THE CAKE:
– 1 1/2 Cups.Of all-purpose flour.
– 1 Tsp.Of baking powder.
– 1/2 Tsp.Of salt.
– 1/2 Cup.Of softened unsalted butter.
– 1 Cup.Of granulated sugar.
– 5 large eggs.
– 1 Tsp.Of vanilla extract.
– 1/2 Cup.Of whole milk.
FOR THE MILK MIXTURE:
– 1 large can.Of sweetened condensed milk.
– 1 medium can.Of evaporated milk.
– 1 Cup.Of whole milk.
FOR THE WHIPPED CREAM TOPPING:
Beef and Noodles
The trick to cleaning the inside of your washing machine and avoiding paying a high electricity bill
Make Pickled Onions in Just 15 Minutes
Only 1 Of These Yokes Is From A Healthy Chicken..Can You Tell Which One?
ITALIAN CHOP-CHOP SALAD
Used to eat these by the handful growing up! Now my grandkids do!
“Shocking Encounter: Man’s Horrifying Discovery Inside Bag of Aldi-Bought Broccoli”
Garlic Butter Shrimp
Everyone is speechless!: This is what 70-year-old Madonna looks like with no filters and retouching!
