Ingrédients :
1 ¾ cups all-purpose flour
1 cup granulated sugar
½ cup unsweetened cocoa powder
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup buttermilk
½ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 cup chocolate chips (semi-sweet or dark)
Optional: chopped nuts or chocolate chunks for extra texture
CRACK BREAKFAST SLIDERS (BACON EGG & CHEESE)
Croque monsieur with bechamel sauce
Chocolate Zucchini Cupcakes
Carrot Cake
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
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