Ingredients:
1.5 lbs smoked Polish sausage or kielbasa, sliced
4 cups penne pasta
2 tablespoons butter
2 tablespoons flour
2.5 cups milk
1 cup sour cream
2 tablespoons Dijon mustard
1 teaspoon garlic powder
16 ounces sauerkraut (1 jar), washed and thoroughly drained
3 cups Swiss cheese, grated and divided
Salt and pepper, to taste
Instructions:
Homemade Lemon Cheese with Gelatin and Chia Seeds
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
Better than Pizza! Just Grate the Potatoes! Easy, Quick, and Cheap Recipe
Roast Pork with Onions and Honey
Dog Poop War: My Toughest Revenge on the Neighbors Who Crossed the Line
ABC Fires Whoopi Goldberg And Joy Behar
For this reason, you should add vinegar to the washing machine at least once a month.
Dirty lights, how to remove mold: here is the natural remedy
Air Fryer Bang Band Brussels Sprouts
