Prepare to tantalize your taste buds with a delightful indulgence: Big Apple Fritters. These golden-brown treats boast a crispy exterior, tender interior, and bursts of sweet apple goodness in every bite. Whether enjoyed as a breakfast treat, afternoon snack, or dessert, Big Apple Fritters are sure to become a favorite in your recipe collection. In this article, we’ll explore the mouthwatering recipe for Big Apple Fritters and guide you through the simple steps to make them at home.
INGREDIENTS:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 2 large eggs
- 1 cup milk
- 2 cups finely chopped apples (such as Granny Smith or Honeycrisp)
- Vegetable oil, for frying
- Powdered sugar, for dusting (optional)
INSTRUCTIONS:
I swear this recipe is what breakfast dreams are made of!
MOM’S FAMOUS CREAM PUFFS
Nugart Bars just 3 ingredient
WITH THIS MOVE EVERYTHING SHINES AND SMELLS FRESH FOR 15 DAYS: WITH IMMEDIATE RESULTS
THE BEST LOADED DEVILED EGGS
Get Ready for Pat Sajak’s Farewell Episode on *Wheel of Fortune*
Cream Cheese Cookies (Pillow Soft Cookies)
I didn’t know this! Super helpful!
City Chicken: A Culinary Classic Revisited