Zucchini frittata is a versatile and flavorful dish that makes for a perfect breakfast, brunch, or even a light dinner option. Packed with nutrients and bursting with savory flavors, this recipe is sure to become a favorite in your kitchen.
This zucchini frittata recipe is not only easy to make but also customizable. Feel free to add your favorite ingredients such as diced bell peppers, mushrooms, or spinach to make it your own. Enjoy this wholesome and satisfying dish for breakfast, brunch, or any meal of the day!! Follow these simple steps to create your own delicious zucchini frittata!
INGREDIENTS:
- 2 medium zucchinis, thinly sliced
- 1 small onion, diced
- 6 eggs
- 1/4 cup milk
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- 2 tablespoons olive oil
- Optional: chopped fresh herbs such as basil or parsley for garnish
Classic Peanut Butter Cookies
How to Grow an Almond Tree from Seeds at Home
HEARTY BEAN AND HAM HOCK SOUP
Delicious strawberry jam in 15 minutes, which always turns out: the secret is in the cooking technology
This recipe is now my absolute favorite breakfast and can also be taken on the go.
Sweet onion casserole
Breaking: Trucker Supply Co loses $100 Million Dollar After Going Woke
MINI PINEAPPLE UPSIDE DOWN CAKES
Taps full of limescale, this ingredient is more powerful than bicarbonate: like new