POTATOES WITH BECHAMEL | March 4, 2025
Annonce:

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Ingredients:
4-5 boiled potatoes, peeled
500 ml milk
25g flour
45g butter
Salt, pepper, nutmeg to taste
85g grated cheese
Ham, cheese cut into cubes.
Preparation:
I think this is the tastiest version of this stew I’ve ever made; it’s so good!
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