Here is a simple and delicious recipe for making creamy zucchini pasta. This dish is light, flavorful and perfect for a quick and nutritious meal.
Ingredients
320g pasta (penne, fusilli or your favorite pasta)
3 medium zucchini
1 small onion
1 clove garlic
200ml cooking cream (or vegetable cream for a vegan version)
50g grated Parmesan cheese (optional)
Extra virgin olive oil
Salt and pepper to taste
Chopped fresh parsley (for decoration)
Instructions
No-Bake Mini Banana Cream Pies
CHOCOLATE CAKE WITH CREAM
Creamy Baked Spaghetti with Cream Cheese Recipe
Fabulous trick for repairing fake leather on jackets, bags, shoes or furniture
Turn raw bacon strips into an addictive like ‘crack’ treat with just 4 ingredients
He explained why he decided to upload it after all this time
How to Unclog a Sink in Three Easy Steps: The Only Way That Works Every Time
OUTBACK STEAKHOUSE ALICE SPRINGS CHICKEN
Scallops in Cream
