
This savory puff pastry recipe combines the rich flavors of ham, cheese, sautéed mushrooms, and seasoned ground meat for a hearty and delicious dish. Perfect for a main course or a party appetizer, it’s easy to prepare and full of flavor.
Preparation Time: 30 minutes
Cooking Time: 30 minutes
Total Time: 1 hour
Servings: 6-8
Ingredients
Main Ingredients:
Puff Pastry: 1 sheet (store-bought or homemade)
Ham: Sliced (as needed)
Cheese: Grated or sliced (as needed)
Mayonnaise: 2-3 tbsp
Eggs: 1, beaten (for egg wash)
Vegetable Filling:
Red Onion: 1, finely chopped
Mushrooms: 150g, sliced
Tomato Paste: 1 tbsp
Salt: To taste
Black Pepper: To taste
Oil: 2-3 tbsp (for frying)
Meat Filling:
Ground Meat: 300g
Paprika: 1/2 tsp
Dried Garlic: 1/2 tsp
Salt: To taste
Black Pepper: To taste
Oil: 1-2 tbsp (for frying)
Toppings:
Sesame Seeds: 1 tbsp
Poppy Seeds: 1 tbsp
Chives: 1 tbsp, chopped
Parsley: 1 tbsp, chopped
Directions
The fam couldn’t get enough! Next batch, I’m making a double recipe
Put this on the table and blink—it’s gone! My guests just devour it
Garlic Herb Potatoes
Wild Boar Cake: Ready in Just 15 Minutes Without Baking!
My Daughter Dropped off My Grandson and Disappeared — Three Weeks Later I Got a Call That Broke My Heart
Breaking News : Megan Rapinoe Leaves America, Vows Never to Return “I’m Out of Here”:
Nadia’s Shocking Discovery
Mold in the bathroom: how to get rid of it quickly and easily!
Gnocchi gratin, tomato sauce and chorizo








