Ingredients:
500 ml of milk (whole or semi-skimmed)
50 g cocoa powder
3 egg yolks
50 g sugar (or sweetener to taste)
1 tablespoon cornstarch
A pinch of salt
Cinnamon stick (optional)
Preparation:
Heat the milk: In a pan, heat the milk together with the cinnamon stick (if using). Remove from heat before boiling.
Mix dry ingredients: Mix cocoa powder, cornstarch, sugar, and salt in a bowl.
My German friend taught me this dish, and my hubby has been requesting it weekly since!
My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
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