Ingredients:
– 1 large round sourdough bread loaf
– 1 cup brie cheese, cut into small pieces
– 1/2 cup cranberry sauce (store-bought or homemade)
– 4 tablespoons unsalted butter, melted
– 4 cloves garlic, minced
– 2 tablespoons fresh parsley, chopped
– 1 tablespoon fresh thyme, chopped
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– Optional: extra parsley for garnish
Instructions:
Melted Peppermint Patty Cookies
Rôti classique aux légumes
Tender and Flavorful Delight: Slow Cooker Cherry Cola Ham Recipe
Cracker Barrel Meatloaf
Creamy Potato & Hamburger Soup Made In the Crockpot
Cheesy Baked Tortellini Casserole
Delicious Breakfast Pigs in a Blanket Recipe
King Charles was ‘jealous of Diana’s success’ but ‘couldn’t be more proud of Camilla’
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
