Ingredients
– 1 can sweetened condensed milk (14 oz)
– 1 can evaporated milk (12 oz)
– 1/2 cup freshly squeezed lime juice (about 4-5 limes)
– Zest of 2 limes
– 1 tablespoon gelatin powder
– 1/4 cup cold water
– Optional: additional lime zest for garnish
Preparation
My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
AMISH BAKED CUSTARD
“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
Mango Japanese Cheesecake Recipe
Lentil Kofta with White Sauce and Hot Sauce
Salisbury Steak with Mushroom Gravy Recipe
Hush, this is my little secret for keeping my man smiling—he can’t get enough
Surprisingly Genius Uses for WD-40 That We Wish We Knew SoonerClever Cleaning Hacks That Will Leave Everything Sparkling
PUT A LEMON IN THE DISHWASHER AT EACH WASH CYCLE: A SIMPLE AND GENTLE ACTION FOR YOUR SKIN.