
Crustless ham and cheese quiche is a light and delicious option, ideal for breakfast, lunch or a quick dinner. Here’s an easy recipe:
Ingredients:
Quiche base:
4 large eggs
1 cup milk (can be whole milk, skim milk, or a plant-based alternative like almond or oat milk)
1/2 cup heavy cream (optional for extra creaminess)
1 cup shredded cheese (cheddar, mozzarella, or a blend of cheeses)
1/2 cup diced ham (small cubes)
1/4 cup finely diced onion (optional)
1/4 cup chopped fresh parsley or chives
Salt and pepper to taste
1/4 teaspoon nutmeg (optional)
Preparation:
Made this last night for the fam and we scraped the casserole got emptied out!
Candy Corn Cheesecakes: New York Rolls-Inspired Delight – A Sweet Halloween Twist!
Pepperoni Ham and Salami Pizza Rolls
Vegan Mango Gelato
Tim Walz’s Brother Jeff Says He Was the Neighborhood Bully: “Everyone Hated Tim”
I Took My Son to Visit My Boyfriend’s Parents — I Couldn’t Believe What He Found in My Boyfriend’s Old Room
Carrot Cake
How to grow ginger at home to have an endless supply of it
Old-fashioned CUSTARD PIE









