Ingredients
3 cups fresh or frozen cranberries
2 large unpeeled oranges, cut into quarters and seeded
2-1/2 cups sugar
3 tablespoons cornstarch
1 teaspoon ground ginger
1/2 cup chopped nuts, optional
crust:
3-1/4 cups all-purpose flour
3/4 cup sugar
1 tablespoon grated lemon zest
1 cup butter, cubed
3 large egg yolks
3/4 teaspoon vanilla extract
1 to 2 tablespoons water
Lose Weight Quickly with This 7-Day Vegetable Stew: A Low-Calorie, Deliciously Satisfying Meal!
Pineapple Glazed Ham
Greek Chickpea Soup with Lemon (Revithia)
Spicy Haggis Arrabbiata Stuffed Cannelloni
Bicarbonate of soda, put it in the corners of your house: you won’t be able to do without it
A&P Spanish Bar
The South’s Finest Pralines: A Sweet Symphony of Southern Comfort
Baked Salmon in Foil with Asparagus and Garlic Lemon Butter Sauce
Here’s Nana’s no-fuss trick for cleaning an oven with just three ingredients:
