Quick and Healthy Zucchini Potato Pan in Just 12 Minutes | March 19, 2025
Annonce:
Advertisement:
Ingredients
- 2 medium potatoes, peeled and thinly sliced
- 1 large zucchini, sliced into half-moons
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tbsp olive oil
- 1/2 tsp salt (or to taste)
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1/2 tsp dried oregano (or thyme)
- 1/4 tsp chili flakes (optional, for heat)
- 2 tbsp grated Parmesan cheese (optional, for garnish)
- 1 tbsp fresh parsley, chopped
I could eat this ‘Million Dollar Pie’ every day and not get bored. It’s just that amazing
Crispy Meatballs with Cheesy Mashed Potatoes
French Dip Biscuits
HURRY… comfort of Ricotta and Spinach Stuffed Shells!
Hearty Stuffed Pastry Bake with Meat, Vegetables, and Cheese
My Dad Left Me When I Was 13 — Ten Years Later, I Saw Him on the Side of the Road Hitchhiking with a Little Girl
CHEESE CAKE WITH ARÁNDANOS
Toilet paper: pay attention to this detail to avoid clogging your pipes
Crab Stuffed Cheddar Bay Biscuits with Lemon Butter
