Add the sliced carrots to the bowl and toss them with the brown sugar mixture, ensuring they are evenly coated.
Place carrots to the prepared baking sheet, spreading them out in a single layer.
Roast the carrots in the preheated oven for about 20-25 minutes, or until they are tender and caramelized, flipping them once halfway through the cooking time.
Keep an eye on the carrots during the last few minutes of cooking to prevent them from burning. The brown sugar will melt and caramelize, creating a glossy glaze on the carrots.
Natural Solutions for Removing Dark Stains from Your Hands
How to eliminate black marks in sandals
STUBBORN STAINS ON THE TABLECLOTH, FORGET ABOUT BLEACH: YOU WILL ONLY SOLVE IT IF YOU USE THIS
GRANDMOTHER’S GIFTS FOR HER GRANDDAUGHTER HAD A SECRET, AND IT WAS REVEALED AFTER HER PASSING
Dirty lights, how to remove mold: here is the natural remedy
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients