Corn on the Cob in the Oven is prepped and ready to bake in just 10 minutes! Enjoy baked corn as a side, or use the kernels in other recipes. Cooking corn on the cob has never been easier!
I just love baked corn on the cob. Whether I’m at a picnic, barbecue, or summer potluck, it is always a popular side dish.
Pops of sweetness in every bite, complemented with melted butter and a variety of seasonings — my mouth is watering just thinking about it!
Corn on the Cob in the Oven
These were so good, I had no idea they were also low carb
Homemade Chicken and Dumplings
Brie-Stuffed Acorn Squash with Cranberry-Walnut Filling
Easy & Quick Elk Roast Recipe: A Flavor-Packed Feast in Under 3 Hours
Making a free home incubator from a plastic bottle…
The apple dessert the world is going crazy about!
