Keeping Pickled Beets Fresh in Storage
The key to keeping your beets fresh for as long as possible is storing them in an airtight jar. You can use a clamp jar like this one or a standard screw-top like this one. No matter which you use, make sure to seal it in between uses so that the beets don’t soak up any lingering smells in the fridge. When stored properly, they should keep for anywhere between 2-3 weeks.
Ingredients
- 3 medium beets boiled
- 1/2 bunch fresh dill or other herbs
-
PICKLING MARINADE
- 2 cups hot water
- 6 tbsp white vinegar
- 1 tbsp sugar
- 1 tbsp salt
- 1 tbsp whole peppercorns
-
Instructions
A Surprising Solution for Persistent Stove Grease: Vaseline
SLOW COOKER BEEF TIPS
Classic Pumpkin Pie
I Had Doubts about Dating a Single Dad, but What I Found after He Moved into My House Left Me Pale
Pork Chops with Scalloped Potatoes
The Best Eggplant Parmesan
Neighbor Handyman Came to Fix My Broken Window – What He Left behind in My Garden Was Unthinkable
Meatball and potato casserole
Pineapple cream cheese pound cake