Slowly pour in the milk and mix until minimal lumps are left.
Add the cool whip and fold in with a rubber spatula.
In a 9×13 casserole dish, spread 1/2 cup of pudding mixture onto the bottom, similar to how you would lasagna. Layer the crackers as best you can, in one layer. You may need to break pieces of graham crackers to fit the shape and close in the spaces of your casserole dish.
Savory Pumpkin and Vegetable Pancakes with Creamy Cucumber Herb Sauce
Best Egg Rolls
My SIL and Her Family Moved in with Us & Made Me Her Maid, So I Brought Her Down to Earth
My Grandmother Faked Deafness to Test Us Before Dividing Her Inheritance—The Results Were Astonishing
My mother-in-law doesn’t love soup too much, but she scraped the bottom of the slow cooker on this one!
Simply fantastic! Could eat this for lunch and then dinner again!
