There are also many variations of Nanaimo bars that use different flavorings for the middle layer – such as mint, cappuccino, or even cherry
HOW TO MAKE NANAIMO BARS
Nanaimo bars are very simple to make. However – because of the 3 layers there are quite a few steps.
CHOCOLATE BASE
The base is chewy, somewhat crunchy, and filled with chocolate.
First, we melt together the butter, sugar, and cocoa powder in a double boiler.
Once melted – whisk in 1 egg until the mixture thickens and looks smooth and glossy. There shouldn’t be lumps in it.
It is EXTREMELY important to whisk constantly when you add in the egg so that it doesn’t scramble. The heat will cook the egg so it’s safe to eat. It also ensures that the base will hold together.
Then we stir in graham crumbs, coconut and finely chopped walnuts. The mixture is pressed into the bottom of the pan and then goes in the freezer to harden.
Crockpot Chicken Pot Pie Soup
Stuffed Pastry with Spinach That Is Addictive
This was my nana’s all-time favorite cake! Now I know why
Taylor Swift Drops 50 Million Instagram Followers Following Trump’s Post
Do not throw away Banana Peels Here are 7 Essential Uses
PHILLY STEAK CHEESE FRIES
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
Jackie Kennedy’s bodyguard rejected her offer of a playdate with their kids, he said she was a “great mom”
My Wife’s Boss Loves Calling Her at 6 AM to Ask If She Can Cover Shifts for Sick Employees – We Taught Him a Perfect Lesson
