PREPARATION:
Heat a large skillet over medium heat. Add onions, peppers and ground beef. Cook until beef is no longer pink and onions and peppers are softened, about 7 to 8 minutes. Stir in taco seasoning.
Preheat oven to 400F. Grease a large casserole dish with cooking spray. Spread the beef mixture on the bottom evenly. Pour queso on top and spread to cover beef mixture. Cover with Tater Tots. Bake for 40 minutes. Remove from oven and sprinkle with cheddar cheese. Bake an additional 5 minutes, or until cheese is melted. Serve hot.
Spinach Cake Recipe
Savory Cabbage Rolls with Creamy Dill Sauce
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
Brownies and Chocolate Chip Cookies combined into One Cookie
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
Bay leaf in the washing machine: Try it, the effect will surprise you
Put A Clothespin In The Refrigerator: It Could Solve This Annoying Problem For You
Strawberry Lasagna
This never disappoints when I serve it at parties!
