French onion meatballs capture the flavor of the iconic soup in a new, fun-to-eat dish. Sweet and tender onions flavor the meatballs and the sauce, and a sprinkle of Gruyere makes this recipe extra special
French onion soup is hearty enough for a cold winter’s day but still light enough to enjoy any time of year. This recipe distills the essence of the iconic soup into a sauce for tender meatballs.
But it’s not just the sauce that harkens to French onion soup—the meatballs themselves are packed full of sweet and savory onion flavor. You can serve French onion meatballs on their own for a crowd-pleasing party snack, but a healthy shower of Gruyere cheese and some crusty bread turns this dish into a meal.
Smothered Cheesy Baked Chicken with Mushrooms (Low Carb)
Homemade Pizza: A Soft and Light Dough Like at the Pizzeria
Some tender BBQ ribs
Cheesy Chicken Fritters
You’ll be shocked to learn who this well-known actor is.
An 81-year-old grandpa walks into a guitar store, picks up one of the guitars, and starts playing to everyone’s amazement.
“This is an old old recipe, My grandmother use to make this back in the late 40s early 50s”
WALKING TACO CASSEROLE
I assure you, this is addictive and sweet!
