Directions:
Step 1
First, preheat your oven to 350 degrees, and line a baking tray with foil, then evenly place lemon slices in the center.
Step 2
Then, season both sides of the salmon with salt and pepper, then position it atop the lemon wedges.
Step 3
Next, whisk butter, honey, garlic, and herbs. Pour over salmon, wrap in foil, bake 25 minutes. Broil 2 minutes to set.
Step 4
Add a final touch by garnishing with parsley before serving.
Air Fryer Garlic Butter Steak Bites and Potatoes
TEXAS TOAST WITH CHEESE
Try this delicious dish – it’s guaranteed to be gone in 7 seconds
Salmon Blanquette is a classic appetizer. Here is the recipe to prepare it perfectly.
Oh man, I just saw this happen to mine the other day! Hubby almost ate it!
PARKING WARS: MY REVENGE ON ENTITLED NEIGHBOR’S GUESTS
Nana used to make these by the dozen, and freeze them for later!
Crockpot Chicken Cordon Bleu with Stuffing
30-Minute Mongolian Beef
