INGREDIENTS :
Enough peanut oil to wet the entire bottom of your pan
2 tbs unsalted sweet cream butter
1 lb Idaho Russet or Red potatoes (I like Reds – but that is just a personal preference)
Salted water
½ medium sized sweet onion like Vidalia
Salt and Pepper to taste
Garnish with paprika and fresh basil
Italian Cream-Filled Doughnuts
Beef Noodle Soup
My neighbor brought this to a block party, and it was the talk of the entire block!.
Wash the floor with this mixture, it will smell for several days and the smell will be felt from the stairs
Filling up 1 glass jar of this stuff is never enough! I usually like to do 5 at once!
My Italian friend introduced me to these cookies and I couldn’t stop eating them since!
A lot of people had a crush on her in the 1980s, but look at her now…
My husband is crazy about this dish. We finish one serving, and he immediately wants more.
If you own this plant, you’re lucky: here’s why it’s worth pure gold at home
