For the pineapple ice cream we will need diced pineapple, sweetened condensed milk, milk cream, sugar, pineapple-flavored gelatin and water.
We will start by preparing the pineapple compote by cooking the diced pineapple with the sugar over medium heat, until the syrup reduces, becomes shiny and takes on a yellow color.
How to make pineapple ice cream?
Ingredients for the pineapple ice cream recipe:
* 2 sachets of pineapple flavored gelatin300 ml of filtered water
* 1 cup refined sugar
* 1 can of sweetened condensed milk
* 1 large perola pineapple cut into small cubes
* 2 cans of milk cream
Preparation :
1. In a saucepan, put the diced pineapple and the sugar, then cook over medium heat until the pineapple is reduced to syrup, shiny and takes on a yellow color.
These are eaten and I get a crumb; they never survive a minute out of the oven.
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