While steak is cooking, mix butter and garlic together in a small bowl.
Top steak with spread and let it rest for about 5 minutes before slicing (be bound to slice against the grain).
Southern Blueberry Cobbler
Saw a friend make this and I can’t wait to try it! They were so good!
I am 60 years old and only tried this recently. Great flavors!
I don’t fry pollock, but I bake it. Just brush the fish with mustard: it’s incredibly tasty
Dublin Pea Salad
Heartbreak for Simone Biles on the final day of the Olympics. She didn’t expect this.
potato pancakes
“My mother-in-law buys these tablets even though she doesn’t have a dishwasher: Thanks to her tip, I also bought 1 pack for the whole year!”
Fast and Amazing: Cooking Onions in the Microwave to Amaze Your Visitors