White Chocolate Almond Raspberry Cake | October 16, 2023
Annonce:

Advertisement:
This Almond Raspberry Cake with White Chocolate Amaretto Buttercream Frosting is a total showstopper! Featuring four layers of light and fluffy almond cake, raspberry filling, and creamy white chocolate amaretto cream, this cake is decadently sweet! A must try if you love raspberry almond desserts!
Ingredients
For the Almond Cake:
2 and 1/2 cups cake flour, sifted (315 grams)
3 teaspoons baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 cup (227 grams) unsalted butter, at room temperature
1 and 1/2 cups (298 grams) granulated sugar
6 large egg whites, at room temperature, lightly beaten until foamy
1 teaspoon vanilla extract
2 teaspoons almond extract
3/4 cup (170 grams) whole milk, at room temperature
2/3 cup (152 grams) sour cream, at room temperature
For the White Chocolate Amaretto Buttercream Frosting:
1 cup (227g) unsalted butter, at room temperature
2 and 1/2 cups (283g/10 ounces) confectioners’ sugar, sifted
1/4 teaspoon salt
1 Tablespoon heavy cream
1 and 1/2 Tablespoons amaretto liqueur
1 teaspoon almond extract
6 ounces (170g) quality white chocolate, melted and cooled for 10 minutes
Assembly and Garnish:
1 cup raspberry preserves
1 cup fresh raspberries
1 cup thinly sliced almonds
INDIAN FRYBREAD RECIPE
A Cozy Family Favorite: Stuffed Cabbage Rolls
Blackberry Thyme Baked Brie En Croute
S’MORES ICE CREAM SANDWICHES
Cat Living Under Porch Hands Over Kittens to Those She Trusts, Ready to Be Spoiled House Cat
SeaWorld trainer yelled ‘my neck is broken’ after being body slammed by most dangerous orca
Mac and Cheese Meatloaf Casserole
Ultimate 10-Step Cortadillo Bread: The Traditional Spanish Delight for Every Baker
Delicious and Easy Lentil Patties: A Protein-Packed Recipe









