What is Beef Stew?
One of the most classic winter comfort foods, beef stew is a filling and satisfying meal that is perfect for a cold night. The dish typically consists of chunks of beef that are slow-cooked in a flavorful broth. Root vegetables such as potatoes, carrots, and onions are often added to the mix, providing a pleasant sweetness and texture contrast to the rich beef.
Some recipes also call for mushrooms, pearl onions, or green beans. While beef stew can be made in a slow cooker or pressure cooker, the traditional method is to simmer it on the stovetop.
This gives the cook more control over the rate of cooking and allows for greater accuracy when seasoning the dish. Whether you enjoy your beef stew with a side of crusty bread or simply on its own, this hearty dish is sure to warm you from the inside out.
Beef Stew Ingredients
For this recipe you will need beef, veggies, and seasoning. Here’s what you’ll need:
French Onion Chicken Bake
CREAMY GARLIC BUTTER PARMESAN CHICKEN
Creamy Orzo with Roasted Butternut Squash and Spinach
A friend showed how the grill “cleans” itself after roasting meat. Just put it in a bag and that’s it.
Grilled Portobello Mushrooms
Two years after the heartbreak of her divorce, Valerie Bertinelli has found love again at 63… better sit down before you see her new man, because you’ll recognize him
Birria Wings with Consome
Just one drop of this product is enough to obtain a super-shiny floor!
Don’t Throw It in the Trash: How to Make a Burnt Pot as Good as New
