5th Step
Coat each ear of corn with a large amount of the Cajun butter mixture that has been created by using a basting brush. Be sure that the corn is coated well all over.
6th Step
Place the Cajun Corn on the Cob in an attractive arrangement on a serving plate. To add a splash of color, you may garnish with freshly chopped parsley if you want. The dish should be served hot with lime wedges on the side for an additional jolt of tangy and zesty flavor
Sponge chocolate squares without eggs
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Pigs in a Blanket!
My DIL Returned My Car Totaled after a Trip to Her Friend — She Refused to Pay for the Damages, So I Taught Her a Lesson
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The butcher-meat departament
Always wash immaculate laundry with the secret button on the washing machine: you never click it
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With the heat coming, I always use this hack to banish all the bed bugs, fleas, and moths








