Garlic Butter Parmesan Sauce:
2 tbsp butter (30 mL)
3 tbsp crushed garlic (45 mL)
11/4 cups chicken stock (300 mL)
1 cup whipping cream (250 mL)
1/4 cup grated Mozzarella cheese (60 mL)
2 tbsp Parmesan cheese (30 mL)
1/2 tsp dried cilantro, OR dried parsley (2 mL)
2 tsp chopped fresh cilantro, OR parsley (10 mL)
HEAVEN IN A BOWL CAKE: A Blissful Creation for Family Delight
Really good! My wife and I ate half of it at night and the rest for lunch the next day!
Lemon Cream Cheese Bread: A Tangy and Sweet Delight
Decadent Passion Fruit and White Chocolate Cheesecake: A Tropical Indulgence
You don’t know it, but the washing machine is one of the appliances that adds to our bill: I’ll reveal the trick that will change your life
A Twist on Oatmeal and Zucchini
Toilet Maintenance: Inspired by 5-Star Hotels
Cheesy Garlic Texas Toast
Apple plant: from seed to plant, how to grow it at home
