Instructions
Preheat oven to 350°F.
In a medium bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt.
In a separate very large bowl, beat the butter with an electric mixer until creamy. Gradually beat in sugars and mix until thoroughly combined. Add in eggs one at a time, beating after each addition. Mix in vanilla.
Add flour mixture and beat on low until just combined. Stir in chocolate chips, oats, coconut, and pecans.
Drop dough in 1/4 cup portions 3 inches apart onto an ungreased baking sheet.
Bake 15-17 minutes, rotating sheets halfway through. Cookie edges will be lightly browned.
Remove to a wire rack to cool.
Baked Crab Legs in Butter Sauce
Strawberry Oreo Cheesecake – A Dreamy Dessert Delight!
Cherry Cheesecake
Breaking News: Keanu Reeves Declines to Present Whoopi Goldberg’s Lifetime Achievement Award: “She’s Not a Good Person”
Jennifer Garner, 52, Is Proudly Showing Off Her New Boyfriend… And You Better Sit Down, Because You Might Recognize Him!
Hamburger Potato Casserole Recipe
The most powerful fertilizer for onions, tomatoes, and peppers. 200% higher yields
I could eat this all the time and still love it. It’s seriously amazing!
Don’t despair, grandma’s trick to clean oven dirt in 3 minutes









