Ingredients
8 ounces uncooked fettuccine
2 chicken breasts cut into 1″ pieces
1/2 pound shrimp (I used 31/40 size) thawed & peeled
1/2 teaspoon garlic powder
1/2 tablespoon + 1/2 tablespoon Cajun seasoning (use a low or no salt variety)
2 tablespoons olive oil
2 tablespoons butter
1 cup heavy/whipping cream
4 ounces cream cheese (I used 1/2 block of Philly)
2 cloves garlic minced
1 cup freshly grated parmesan cheese
Salt & pepper to taste
Spicy Haggis Arrabbiata Stuffed Cannelloni
ONE PAN SHRIMP FETTUCCINE ALFREDO
REFRIGERATOR PICKLED BEETS
From Seed to Sweetness: Cultivating Cherry Trees in Pots Step-by-Step
BBQ Bacon Cheeseburger Casserole
Why you should put 2 bay leaves under your pillow before going to bed
MAKE MEATLOAF IN A MUFFIN PAN
Coca-Cola Ends Long-Term Partnership with Taylor Swift: “We Don’t Support Her Endorsement”
My 5-Year-Old Daughter Started Drawing Our Family without Her Dad – When I Found Out the Reason, I Was Speechless
