Crunchy Top: Blend the breadcrumbs with melted butter, ensuring a perfect coat. Sprinkle this over the casserole for that irresistible crunch.
Baking: Place the casserole in the oven. Let it bake until the top radiates a golden hue and the contents bubble with joy – about 20-25 minutes.
Finishing Touch: Once out of the oven, let it rest momentarily. Before serving, sprinkle the fresh parsley for that extra zest.
ENJOY!
Crisp Cucumber and Tomato Salad
Best Italian Bake recipe
Puff Pastry with 400ml Cream and Velvety Vanilla Pudding – A Decadent Delight!
My Exploration of Crack Chicken Pinwheels
She was called a real-life barbie doll when she was just 2 years old, but wait till you see how she looks today
BURNT OIL IN THE OVEN, HOW TO GET RID OF IT WITHOUT LIFTING A FINGER: ZERO EFFORT
