
INGREDIENTS:
•2 boxes of vanilla wafers
•6 to 8 bananas, sliced
•2 cups of milk
•1 box (5 oz) French vanilla pudding
•1 pack (8 oz) cream cheese
•1 (14 oz) milk
•1 container (12 oz) frozen whipped topping or an equal amount of sweetened whipped cream
If you were raised in the South, you likely had these potatoes a few times a month. It’s still a dish I crave today!
I brought this for a potuck and everyone immediately requested the recipe
My Amish friend shared this bread recipe with us, and it’s been on repeat since!
A recipe to keep like a precious jewel!
Made this last night for the fam and we scraped the casserole got emptied out!
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