Ingredients:
For the Prime Rib:
1 bone-in prime rib roast (about 4-6 pounds)
Salt and black pepper, to taste
2 tablespoons olive oil
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
For the Au Jus:
2 cups beef broth
1 cup red wine
1 tablespoon Worcestershire sauce
Salt and black pepper, to taste
Instructions:
CINNAMON BREAD
Philly Cheesesteak Egg Roll
You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
Orange Cream Cake: A Delightful Citrus Treat
Sponge Fingers Cake: A Light and Elegant Dessert
Discover How to Ripen an Avocado in 10 Minutes… or 30 Seconds!
Breaking: Candace Owens to Co-Host Tucker Carlson’s New Show Replacing Jimmy Kimmel
Did you know about this? Brilliant!
Breaking: Kurt Russell and Clint Eastwood Join Mel Gibson’s New Woke-Free Movie Studio
