Bake for 20 minutes.
For the pork chops: Combine flour, garlic, salt, and pepper. Coat each pork chop. In a skillet, heat 2 tbsp butter and 3 tbsp olive oil over medium-high heat. Brown the pork chops (4-5 mins per side).
Place the pork chops over the potatoes and bake for an additional 40 minutes until bubbly and golden.
Optional: Garnish with extra chives.
HomeI was instantly hooked when I stated this. Now I can’t get enough of this dish
KEY LIME POUND CAKE
7 Layer Taco Dip!!!
Pineapple Strawberry Swirled Slushies
Say goodbye to marks on the floor! With just 3 tablespoons everything will shine
Natural fertilizer that makes all plants grow: you can find it directly in the kitchen
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
Brilliant cleaning trick, save a lot – you will be satisfied
Ready for Heartbreak After the Bachelor Party, I Found a Rose on the Bedside Table Instead
