I’ve made this pie for over 40 years now and it’s still our fave!. | February 8, 2024
Annonce:
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The lightness and brightness of Lemon Chiffon Pie is the epitome of home comfort. This classic dessert, with its fluffy texture and tangy lemon flavor, has been a favorite on dinner tables for generations. It’s the perfect choice for those seeking a sweet treat that’s not too heavy, ideal for family gatherings, Sunday dinners, or just to brighten a regular day.
Serving Suggestions
Top your Lemon Chiffon Pie with a generous dollop of fresh whipped cream and a sprinkle of lemon zest for added zestiness and color. This pie shines on its own but pairs wonderfully with a sharp cup of coffee or a soothing tea. For kids, a glass of milk alongside a slice of this pie can turn an afternoon into a special occasion.
Lemon Chiffon Pie Recipe
Servings: 8
Ingredients:
Tip: Add the lemon juice while the eggs are boiling.
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Yummy in my tummy! My hubby seems to be able to devour 3 lbs of potatoes all by himself!